Quality Assurance Supervisor Job at LHH, Cumberland County, NJ

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  • LHH
  • Cumberland County, NJ

Job Description

Our client is seeking a highly motivated and experienced Quality Assurance Supervisor with a strong background in food manufacturing—particularly in sauces and fruit-based products. This role is critical in ensuring food safety, regulatory compliance, and continuous quality improvement across production lines. The ideal candidate will bring leadership, technical expertise, and a passion for driving excellence in quality systems.

Key Responsibilities

🔹 Lead quality assurance protocols for sauce and fruit processing operations

🔹 Conduct audits, inspections, and analytical testing to ensure compliance and product integrity

🔹 Collaborate with cross-functional teams to resolve quality issues and implement process improvements

🔹 Manage rework processes, hold procedures, and customer complaint investigations

🔹 Train and mentor QA staff and production operators on quality standards and documentation

🔹 Support internal and external audits, including SQF, USDA, FDA, and Organic certifications

🔹 Oversee calibration of lab equipment and participate in facility housekeeping audits

🔹 Supervise a team of 3–8 non-exempt employees, including scheduling and performance management

Qualifications

✔ Bachelor’s degree in Chemistry, Food Science, Agriculture, or related field

✔ 5+ years of progressive QA leadership in the food industry (sauces or canning preferred)

✔ Certifications: PCQI, HACCP (BPC preferred or ability to obtain within 6 months)

✔ Strong knowledge of food safety regulations, lab techniques, and quality systems

✔ Excellent communication, problem-solving, and time management skills

✔ Flexibility to work weekends or extended hours during peak production

Salary: $90,000-125,000

Job Tags

Weekend work,

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